7Day Vegan

Penny’s Bean Salad

By Fellow Challengers James & Julie

Serves two.

• 1 x tin baked beans
• 1 x 4 bean mix (rinsed)
• third of a cup – olive oil
• third of a cup – white vinegar
• 2 table spoons – dried basil leaves
• 1 x diced green capsicum (green pepper)

Mix together.

Enjoy!